It really does.⠀ I remember a time where I never gave a second thought to what or when I ate. The only things I did think about were “this tastes good, give me more” or “I’m hungry now, what can I eat to snack on quickly” or “I’ll skip breakfast because I’ve no time and I’ll just eat a chocolate bar in the car on the way to work”. Can anyone relate?⠀ ⠀ In my my early thirties, I started…
Can certain processed and packaged food cause hay fever / asthma type symptoms? The answer is a big fat YES. It happened to me. Starting with a blocked nose which lasted about 2 years. At work, colleagues would ask if I had a cold (I didn’t), as I sounded so nasal all the time. It got worse at times with extreme bouts of hay fever symptoms, scratchy throat, blocked nose and irritability – I now know this was due to…
It was CHOCOLATE week in the UK last week – and chocolate week is always a good thing! 😋🍫⠀ So to celebrate, we’re sharing our latest gooey chocolatey find.⠀ But before we share the love, did you know that there is a difference between Cocoa and Cacao powder – and one is better than the other?⠀ According to iquitsugar.com, raw cacao powder is made by cold-pressing unroasted cocoa beans. The process keeps the living enzymes in the cocoa and removes…
There is a local backyard food growing revolution happening. 👏 Consumers are becoming more and more informed about their food choices and wanting to go back to basics, with many families growing a small patch of veggies. It’s a wonderful way to save money, eat nourishing healthy food and teach your children about gardening in the fresh air. The reality is not everyone has the space or the time to do so. Wouldn’t it be great if you could buy…